Waitrose 1 roasted mushroom risotto 380g

£3.99 (£10.50 per kg)

Add 2 for £6

  • Suitable for microwave Microwaveable
  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label



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Product Summary

Cooked arborio rice, mushrooms and chanterelle mushrooms, topped with mascarpone cheese with truffle paste and parsley. Served with a mushroom sauce


Water, arborio rice, mushrooms (13%), onion, double cream (milk), mascarpone (milk), chanterelle mushrooms (3%), pecorino cheese (ewe's milk), white wine, olive oil, cornflour, mushroom concentrate, rapeseed oil, salt, porcini mushroom powder, garlic purée, thyme, parsley, gelling agent pectin, lemon juice, TRUFFLE FLAVOUR OLIVE OIL (0.1%) (olive oil, sunflower oil, truffle extract), sunflower oil, potato maltodextrin, black pepper, rosemary, black truffle

Allergy Advice:
For allergens see ingredients in bold


Typical values per 100g per pack
Energy 587kj 2110 kj
Energy 140kcal 504 kcal
Fat 6.6g 23.7 g
Of which
- Saturates 2.8g 10.1 g
Carbohydrate 17.0g 61.2 g
Of which
- Sugars 1.2g 4.2 g
Fibre 1.5g 5.3 g
Protein 2.5g 8.9 g
Salt 0.47g 1.70 g

Typical values as prepared. Contains 1 Servings


From Chilled/Ambient
Microwave ovens vary: refer to handbook. Remove sleeve and pierce film. Place on a microwaveable plate. Check food is piping hot. Remove film and locate tab on edge of black insert. Remove insert by sliding all the ingredients into the bowl and gently stir. Allow to stand for 1 minute. Stir before serving. Do not reheat once cooled. (800W: 4 1/2 minutes, 900W: 4 minutes, 1000W: 4 minutes)


Component Material Recyclable
film Plastic - Other Yes
insert Plastic - PP Yes
sleeve Card Yes
tray Plastic - PP Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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