Waitrose 1 Spicy Salami Tortelloni
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'00' wheat flour, ricotta cheese (milk), SALAMI (13%) (pork, salt, flavouring, white wine, antioxidants sodium ascorbate and ascorbic acid, chilli peppers, corn dextrose, fennel seeds, black peppercorns, white pepper, preservatives potassium nitrate and sodium nitrite, garlic), MORTADELLA (9%) (pork, water, salt, flavourings, sugar, antioxidant sodium ascorbate, garlic, cinnamon, preservative sodium nitrite, white pepper), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg (5%), pasteurised free range egg yolk (5%), SMOKED PANCETTA (5%) (pork, salt, corn dextrose, white pepper, black peppercorns, preservatives sodium nitrite and potassium nitrate, antioxidant sodium ascorbate, garlic, black pepper, mace, coriander, cinnamon, juniper), sun-dried tomatoes, medium fat hard cheese (milk), water, tomato paste, sunflower oil, chipotle chillies, coriander, onion, tomato purée, salt, wine vinegar, sugar, ground fennel, garlic purée, BALSAMIC VINEGAR (red wine vinegar, grape must concentrate), white wine vinegar, ground paprika, garlic, basil, yeast
|Typical values||per 100g||per 1/2 pack|
|- Saturates||2.9g||5.0 g|
|- Sugars||1.2g||2.1 g|
Typical values as prepared. Contains 2 Servings
Do not reheat once cooked
Simmer Allow approximately 125g pasta per person. Do not separate the pasta before placing in water, as the pasta will separate during cooking. Place the pasta in a large pan of boiling water. Reduce the heat and simmer gently. Remove the pasta carefully from the water using a slotted spoon to drain off excess water and serve immediately. (Time 4 mins)
|tray||Plastic - PP||Yes|
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