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Waitrose 2 Welsh lamb leg shanks Typical weight 0.9kg each

average price £7.42 each (est.) (£8.24 per kg)

25% Off was £9.89 each

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

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Product Summary

Seasonally tender lamb leg shanks from selected Welsh farms, expertly hand prepared by specialist butchers.

We have been working with our Welsh lamb farmers for many years, selecting them for their high standards of animal husbandry, welfare and commitment to sustainable farming.

Nutrition

Typical values per 100g edible portion
Energy 778kj
Energy 187kcal
Fat 12.3g
Of which
- Saturates 5.4g
Protein 19.0g
Salt 0.14g

Typical values as sold

Oven Cook

From Chilled/Ambient
Remove all packaging. Season flour with salt and freshly ground pepper. Dust the lamb shanks in the seasoned flour. Heat 2 tbsp olive oil in a casserole dish. Fry the lamb shanks over a medium high heat until browned on all sides. Add vegetables and cook for five minutes. Add 500 ml of beef stock. Cover and cook for 2 hours. (Time 2-2.5 hours Oven: 170�C, Fan: 150�C, Gas: Gas Mark gas 3)

Recycling

Component Material Recyclable
film Plastic - Other No
label-glued Paper & card No
tray Plastic -PET No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.