Waitrose 1 Sticky Toffee Pudding
£3.99 (98.5p per 100g)
Buttery toffee and date sponge, with a rich, sticky caramel sauce.
Chopped dates (23%), dark brown sugar, whipping cream (milk), unsalted butter (milk), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg, black treacle, raising agents disodium diphosphate, potassium hydrogen carbonate and sodium hydrogen carbonate
|Typical values||per 100g||per 1/4 pudding|
|- Saturates||9.2g||9.3 g|
|- Sugars||33.6g||34.0 g|
Typical values as prepared. Contains 4 Servings
For best results, oven cook. Remove carton. Place on a baking tray in centre of oven. Leave to stand 1 minute before serving. (Time 20 minutes Oven: 170°C, Fan: 150°C, Gas: Gas Mark gas 3)
Microwave ovens vary: refer to handbook Remove outer packaging. Place on a microwaveable plate. Leave to stand 1 minute before serving. (800W: 3 minutes 10 seconds, 900W: 2 minutes 50 seconds, 1000W: 2 minutes 30 seconds)
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