No.G Cheese & Onion Quiche
£2.50 (£1.93 per 100g)
Gluten free shortcrust pastry filled with onions, extra mature cheddar cheese and emmental cheese in a free range egg custard.
Whole Milk, Onion (15%), Extra Mature Cheddar Cheese (Milk) (13%), Pasteurised Free Range Egg, Rice Flour, Maize Flour, Potato Starch, Unsalted Butter (Milk), Emmental Cheese (Milk) (4%), Vegetable Oils (Palm Oil & Rapeseed Oil), Single Cream (Milk), Cornflour, Dijon Mustard (Water, Black Mustard Seeds, Spirit Vinegar, Salt), Salt, Muscovado Sugar, Stabiliser: Guar Gum, Rapeseed Oil, Tapioca Starch, Stabiliser: Xanthan Gum, Dextrose, Raising Agent: Sodium Bicarbonate, Balsamic Vinegar, Ground White Pepper, Ground Black Pepper
Allergy Advice: For allergens, see in bold
|Typical values||Per 100g||Per 130g Serving|
|- Saturates||9.0g||11.7 g|
|- Sugars||1.7g||2.2 g|
Ref. Intake. RI + Reference Intakes of an average adult (8400kj/2000kcal)
Ready to eat cold, but to enjoy your quiche in its full glory, serve piping hot... delicious!Check product is piping hot before serving. We have given you these instructions as a guide only.
Preheat oven, remove all packaging.Place on a baking tray.Gas 6 200�c, Fan 180�c, 15 minsDo Not Reheat Once Cooled.Not suitable for microwave heating.
Preheat oven, remove all packaging.Place on a baking tray.Gas 6 200�c, Fan 180�c, 25 minsDo Not Reheat Once Cooled.Not suitable for microwave heating.
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