Dell' Ugo Chickpea Fusilli
£1.99 (£6.64 per kg)
Gluten free fusilli made from the finest ground chickpeas to give a gluten, egg and dairy free pasta
Ground Chickpeas, Water
|Typical values||as consumed per 100g|
Allow approximately 100-150g pasta per person. Simply boil me in a pan of light salted water for 3 minutes. Drain and serve me with your favourite sauce.
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