Evexia Thrive Chickpea Fusilli
£2.04 (£6.80 per kg)
Gluten free fusilli made from the finest ground chickpeas to give a gluten, egg and dairy free pasta
Ground Chickpeas, Water
|Typical values||as consumed per 100g|
Allow approximately 100-150g pasta per person. Simply boil me in a pan of light salted water for 3 minutes. Drain and serve me with your favourite sauce.