Fermented soya product with blackcurrant, and added calcium and vitamins.
Water, Hulled Soya Beans (13,9%), Blackcurrant (9.7%), Sugar, Stabilisers (Pectin, Guar Gum), Acidity Regulators (Sodium Citrate, Citric Acid, Malic Acid), Maize Starch, Beetroot Juice out of Concentrated Juice, Calcium (Tri-Calciumcitrate), Natural Flavouring, Sea Salt, Carrot Concentrate, Antioxidants (Tocopherol-Rich Extract, Fatty Acid Esters of Ascorbic Acid), Vitamins (B12, D2), Yogurt Cultures (S. Thermophilus, L. Bulgaricus)
|Typical values||per 100 g||per 150 g|
|- Saturates||0.5g||0.8 g|
|- Sugars||7.5g||11.3 g|
|Vitamin D||0.75�g||1.13 �g|
|Vitamin B12||0.38�g||0.57 �g|
. * = of the nutrient reference values, These values are approximate due to the variations which occur in natural ingredients
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