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Soli Mozzarella Tomato & Garlic Flatbread 250g

£2.99 (£1.20 per 100g)

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Product Summary

Flatbread topped with mozzarella, sundried tomato garlic and rosemary

Ingredients

Wheat Flour, Water, Mozzarella Cheese (6.5%) (Cow's Milk), Sundried Tomatoes (4.5%), Garlic (3%), Yeast, Vegetable Oil (Sunflower Oil, Rapeseed Oil, Olive Oil), Rice Flour, Salt, Rosemary, Garlic Extract, Preservative: Sodium Propionate

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold

Nutrition

Typical values (as consumed) Per 100g
Energy 1187kJ
Energy 281kcal
Fat 20g
Of which
- Saturates 6.4g
Carbohydrate 45g
Of which
- Sugars 2.9g
Fibre 2.5g
Protein 9.4g
Salt 1.1g

Cooking Instructions

General
These are guidelines only as appliances may vary.

Oven Cook

From Chilled
Oven cook Gas Mark 6/ Conventional Oven 200�C/ Fan Oven 180�C: 8-10 minutes.Preheat oven and baking tray, remove all packaging. Place bread directly on a baking tray on the top shelf of the oven and cook until piping hot.

From Frozen
Oven cook Gas Mark 6/ Conventional Oven 200�C/ Fan Oven 180�C: 12-14 minutes.Preheat oven and baking tray, remove all packaging. Place bread directly on a baking tray on the top shelf of the oven and cook until piping hot.

Recycling

Component Material Recyclable
Box Card Yes
Film Plastic No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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