Back

Duchy Originals from Waitrose Christmas pudding 907g

£13.50 (£1.49 per 100g)

  • Organic Organic
  • Waitrose own label Waitrose own label

This item is currently unavailable for ordering.

Add to Favourites

Add to a list


Product Summary

Rich with vine fruits, almonds and walnuts, this splendid pudding is infused with cognac.

Good Causes - Sales of Waitrose Duchy Organic products provide a donation to The Prince of Wales's Charitable Foundation. This year, over £2.5m will be donated to the Foundation, supporting good causes across the UK. Since 2009, you've helped to raise over £17m for initiatives such as the Duchy Future Farming Programme, which helps farmers develop more sustainable farming practices.

Ingredients

Organic Ingredients

Vine Fruits (36%) (sultanas, currants and raisins), demerara sugar, cider (12%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate*, iron*, niacin*, thiamin*),�palm oil, Cognac (5%), GLAC� CHERRIES (black cherries, wheat glucose-fructose syrup,�citric acid*), almonds, water*, orange juice from concentrate, walnuts, orange peel, molasses, corn glucose syrup, mixed spice, sugar, salt*, yeast*, sea salt*, orange oil, lemon juice

* Approved non-organic ingredient

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold
May also contain other nuts

Nutrition

Typical values
Carbohydrate 50.3gPer 100g
Energy 1209 kJPer 100g
Fat 8.1gPer 100g
Fibre 4.1gPer 100g
Of which
- Saturates 3.1gPer 100g
- Sugars 43.9gPer 100g
Protein 3.2gPer 100g
Sodium 0.149gPer 1/8 Serving

Cooking Instructions

General
For best results steam. Do not reheat once cooled

Microwave

From Chilled/Ambient
Microwave ovens vary.Refer to handbook Remove outer packaging. Pierce film lid. Place the basin on a microwaveable plate. Stand for 1 minute before serving. Check food is piping hot - if not reheat for a further brief period

Other

From Chilled/Ambient
Remove outer packaging. Do not remove film lid. Place in a steamer over boiling water or alternatively, use a large saucepan with a trivet or an upturned heat-resistant saucer. Place the basin on the trivet/saucer and add boiling water to come halfway up the basin. Steam/simmer with saucepan lid on. Top up with boiling water as necessary. Do not allow to boil dry.

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.