Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Salt, Yeast, Natural Flavouring
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
|Typical values||Per 100g||Per Cracker (9.6g)|
|- Saturates||4.6g||0.4 g|
|- Sugars||1.7g||0.2 g|
. Typical number of crackers per pack: 15
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