Waitrose 1 Lamb Shanks with Rosemary Jus 1kg

£9.99 (£9.99 per kg)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

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Product Summary

2 lamb shanks in a white wine, redcurrant and rosemary sauce, with roasted carrot, parsnip and swede


Lamb shanks (62%), carrot (10%), onion, WHITE WINE (preservative sulphur dioxide), REDCURRANT JELLY (4%) (sugar, water, redcurrant juice from concentrate, acidity regulators citric acid and sodium citrates, gelling agent pectin), parsnip, swede, RED WINE (preservative sulphur dioxide), lamb extract, celery, green lentils, rapeseed oil, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), tomato, salt, cornflour, garlic purée, rosemary, black pepper, thyme, bay leaf, garlic, parsley, tomato purée

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold


Typical values per 100g per 1/2 pack
Energy 585kj 2796 kj
Energy 139kcal 667 kcal
Fat 5.7g 27.2 g
Of which
- Saturates 2.2g 10.3 g
Carbohydrate 5.8g 27.6 g
Of which
- Sugars 3.0g 14.1 g
Fibre 1.2g 5.6 g
Protein 15.7g 75.0 g
Salt 0.63g 3.02 g

Typical values as prepared. Contains 2 Servings

Oven Cook

From Chilled/Ambient
For best results, oven heat from chilled. Preheat oven. Remove sleeve. Pierce film and place on a pre-heated baking tray in the centre of oven. After 30 minutes remove the film and heat for another 15-20 minutes. Stir sauce before serving. Do not reheat once cooled. (Time 45-50 mins Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)


Component Material Recyclable
film Plastic -PET No
foil Metal Yes
sleeve Card Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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