Pieminister Gluten Free Heidi Pie
£3.50 (£1.28 per 100g)
Gluten Free Heidi Goats' Cheese, Sweet Potato & Spinach Pie
Sweet Potato (36%), Milk , Goats' Cheese (13%), Rice Flour, Red Onion, Salted Butter, Spinach , Maize Starch, Cornflour, Tapioca Starch, Rapeseed Oil, Garlic , Soya Flour, Demerara Sugar, Sesame Seeds, Salt, Basil, Thickener (Cellulose), Free Range Egg, Black Pepper, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Chilli
Allergy Advice: For allergens see ingredients in bold
|Typical values||per 100g|
Remove all packaging and place the pie on a baking tray. Put in a pre-heated oven.
Defrost thoroughly in the refrigerator and then follow instructions for 'From fresh'.
180ºC, 160ºC Fan, 350ºF, Gas mark 4 for 25 minutes
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