Sliced Wholemeal Bread with Added Spelt
Wholemeal Flour (Wheat), Water, Spelt Wheat Flakes (6%), Wheat Protein, Yeast, Wheatgerm, Caramelised Sugar, Salt, Soya Flour, Emulsifiers: E472e, E481, Preservative:E282, Vegetable Fat (Rapeseed, Palm), Flour Treatment Agent: Ascorbic Acid, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), This product contains 56% Wholegrains from Wholemeal Flour
Allergy Advice: For allergens including Cereals containing Gluten, see ingredients in bold
|Typical values||Per 100g||Per Slice 47g|
|- Saturates||0.4g||0.2 g|
|- Sugars||3.6g||1.7 g|
%Reference Intake*. This loaf contains 16 slices, *Reference intake of an average adult (8400kJ / 2000kcal)
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