Waitrose 1 Madagascan Vanilla Éclairs
£1.87 (93.5p each)
Choux pastry éclair filled with Madagascan vanilla crème pâtissière, topped with white chocolate fondant and a vanilla glaze.
STABILISED CREAM (47%) (cream (milk), dextrose monohydrate, milk proteins, stabiliser pectins, sugar), pasteurised free range egg, sugar, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), icing sugar, BELGIAN WHITE CHOCOLATE (6%) (sugar, cocoa butter, milk powder, emulsifier soya lecithin, flavouring), rapeseed oil, wheat and/or maize glucose syrup, cornflour, milk proteins, palm oil, gelling agent sodium alginate, Madagascan vanilla extract, Madagascan vanilla flavouring, acidity regulators citric acid and trisodium citrate, colours carotenes and caramel, Madagascan vanilla seeds, glucose, flavouring
|Typical values||per 100g||per �clair|
|- Saturates||12.7g||8.4 g|
|- Sugars||28.8g||19.0 g|
. Contains 2 Servings
|window||Plastic - PP||No|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.