Waitrose 1 Madagascan Vanilla Éclairs
£2.50 (£1.25 each)
Choux pastry éclair filled with Madagascan vanilla crème pâtissière, topped with white chocolate fondant and a vanilla glaze.
STABILISED CREAM (47%) (cream (milk), dextrose monohydrate, milk proteins, stabiliser pectins, sugar), pasteurised free range egg, sugar, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), icing sugar, BELGIAN WHITE CHOCOLATE (6%) (sugar, cocoa butter, milk powder, emulsifier soya lecithin, flavouring), rapeseed oil, wheat and/or maize glucose syrup, cornflour, milk proteins, palm oil, gelling agent sodium alginate, Madagascan vanilla extract, Madagascan vanilla flavouring, acidity regulators citric acid and trisodium citrate, colours carotenes and caramel, Madagascan vanilla seeds, glucose, flavouring
|Typical values||per 100g||per �clair|
|- Saturates||12.7g||8.4 g|
|- Sugars||28.8g||19.0 g|
. Contains 2 Servings
|window||Plastic - PP||No|
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