Taiko Sushi Canape Platter
£26.00 (Serves 10 - 12 people) (4 days notice required)
A selection of 56 sushi pieces with 6 Salmon Hosomaki Rolls; 5 Yellow Pepper and Rocket Hosomaki Rolls; 4 Mini Salmon Pressed Sushi; 4 Mini Tamago Inside Out Rolls; 4 Cucumber Hosomaki Rolls; 4 Mini Salmon Nigiri; 4 Sweet Chilli Prawn Hosomaki Rolls; 4 Mini Tamago Nigiri; 3 Mini Salmon and Avocado Inside Out Rolls; 4 Mini Prawn Pressed Sushi; 4 Mini Salmon Chakin Rolls; 3 Mini Kinpira Inside Out Rolls; 4 Mini Kinpira Chakin Rolls; 3 Pickled Red Cabbage Hosomaki Rolls. Accompanied by a pot of lightly salted edamame beans, 5 soy sauce bottles, 5 pickled ginger sachets and 5 wasabi sachets. Eat on day of receipt.
COOKED RICE (water, rice, sugar, spirit vinegar, rice vinegar, salt, rapeseed oil, fructose-glucose syrup, cane molasses), soya beans, SOY SAUCE (water, soya beans, salt, wheat, alcohol), salmon (fish) (5%), pasteurised free range egg, prawns (crustacean), PICKLED GINGER (ginger, tapioca starch, water, sugar cane vinegar, salt, alcohol), reconstituted pasteurised free range egg, white sesame seeds, cucumber, WASABI (horseradish, wasabi, tapioca starch, salt, mustard oil, acidity regulator citric acid, antioxidant ascorbic acid), yellow pepper, seaweed, vegetable burdock, carrot, sugar, avocado, red cabbage, rice vinegar, MAYONNAISE (rapeseed oil, pasteurised free range egg, pasteurised free range egg yolk, water, spirit vinegar, sugar, salt, lemon juice, flavouring, antioxidant calcium disodium EDTA, paprika extract), water, black sesame seeds, salt, rocket, coriander, glucose, soya bean fibre, rapeseed oil, toasted sesame seed oil, chilli purée, spirit vinegar, potato starch, sunflower oil, modified maize starch, lime juice, garlic purée, dried red chilli pepper, roasted orange peel, ginger, sansho pepper, yellow sesame seeds
|Typical values||per 100g|
. Contains 10 Servings
|bottle||Plastic - LDPE||Yes|
|pot||Plastic - PS||No|
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