Naughty but Rice Chocolate Rice
This item is currently unavailable for ordering.
Whole Milk, Water, Double Cream (Milk), Pudding Rice (8.0%), Orange Marmalade Sauce (8.0%) ^Orange Marmalade (Glucose-Fructose Syrup, Oranges, Granulated Sugar, Gelling Agent: Pectin; Citric Acid, Acidity Regulator: Sodium Citrate; Colour: Plain Caramel; Preservative: Sulphur Dioxide), Water, Mandarins in Syrup (Mandarin Oranges, Water, Cane Sugar), Granulated Sugar, Cornflour, Citric Acid, Flavouring, Orange Oil, Gelling Agent: Pectin; Colour: Lutein], Milk Chocolate (7.0%) ^Granulated Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithin; Flavouring], Dark Chocolate (2.5%) ^Cocoa Mass, Granulated Sugar, Emulsifier: Soya Lecithin; Flavouring], Caster Sugar, Fortified Wheat Flour ^Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
|Typical values||per 100g (Microwaved)|
Remove sleeve. Remove lid & replace loosely on top of the pot. Place onto a non-metallic plate and heat on full power for 1 minute (850W). We have given you these heating instructions as a guide only. When heating, the pot may become flexible.After heating: Allow to stand for 1 minute, stir and serve. Take care when removing the lid, as hot steam will escape. Check product is piping hot before serving. Do not re-heat.
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.