Black Bean, garlic & ginger sauce with wholegrain, red & wild rice.
Rice: Steamed Parboiled Wholegrain Rice (85%), Steamed Red Rice (8.3%), Steamed Wild Rice (6.1%), Sauce: Water, Tomatoes, Sugar, Black Soya Beans (4.4%), Carrot (4.4%), Modified Maize Starch, Onion, Soy Sauce (Water, Soy Beans, Wheat, Salt), Spices (contains Ground Ginger (0.3%), and Garlic Powder (0.2%)), Acid (Citric Acid), Yeast Extract, Colour (Plain Caramel)
|Typical values||Per 100g||Per portion (285g) (%*)|
|- Saturates||0.2g||0.6 g|
|- Sugars||3.1g||8.8 g|
. *Reference intake of an average adult (8400kJ/2000kcal)
1. Peel back the lid of each pot about a quarter of the way across.2. Place both pots in the microwave and heat for 1 1/2 minutes at 800W.3. Open carefully pour the sauce over the rice, mix through and enjoy!.Take care! The pots will be hot after microwaving.
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.