Waitrose 1 Puttanesca Pasta Sauce
£1.86 (62p per 100g)
A sauce made with Italian Tomatoes, Taggiasca olives, and Lilliput capers.
CHOPPED TOMATOES (65%) (tomatoes, tomato juice), CHERRY TOMATOES (cherry tomato, tomato juice), Taggiasca olives (10%), tomato pur�e, extra virgin olive oil (3%), lilliput capers (2%), ANCHOVY (FISH) (1%) (anchovy, sunflower oil, salt), garlic pur�e, parsley, oregano, SALSA DI PEPERONCINO (red peppers, salt, acidity regulator citric acid), cracked black pepper
|Typical values||per 100g||per 1/2 pack|
|- Saturates||0.6g||0.9 g|
|- Sugars||3.6g||5.4 g|
Typical values as sold. Contains 2 Servings
Microwave ovens vary: refer to handbook Empty contents into a microwavable dish, cover with film and pierce once. Place the dish on a microwavable plate in the centre of the microwave. Heat on full power for time shown. Stir half way through cooking time, re-cover and continue cooking. Leave to stand for 1 minute. Check food is piping hot. If not heat for further brief period. Do not reheat once cooled. (800W: 3 minutes, 900W: 2.5 minutes, 1000W: 2 minutes)
Empty contents into a saucepan. Heat gently over a moderate heat for 5 minutes, stirring frequently. Do not allow to boil. Leave to stand for 1 minute. Check food is piping hot. If not heat for a further brief period. Do not reheat once cooled (Time 5 minutes)
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