Waitrose 1 Puttanesca Pasta Sauce 300g

£2.49 (83p per 100g)

  • Suitable for microwave Microwaveable
  • Waitrose own label Waitrose own label



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Product Summary

A sauce made with Italian Tomatoes, Taggiasca olives, and Lilliput capers.


CHOPPED TOMATOES (65%) (tomatoes, tomato juice), CHERRY TOMATOES (cherry tomato, tomato juice), Taggiasca olives (10%), tomato pur�e, extra virgin olive oil (3%), lilliput capers (2%), ANCHOVY (FISH) (1%) (anchovy, sunflower oil, salt), garlic pur�e, parsley, oregano, SALSA DI PEPERONCINO (red peppers, salt, acidity regulator citric acid), cracked black pepper

Allergy Advice:
For allergens see ingredients in bold


Typical values per 100g per 1/2 pack
Energy 254kj 381 kj
Energy 61kcal 92 kcal
Fat 4.1g 6.2 g
Of which
- Saturates 0.6g 0.9 g
Carbohydrate 3.6g 5.4 g
Of which
- Sugars 3.6g 5.4 g
Fibre 1.4g 2.1 g
Protein 1.7g 2.6 g
Salt 0.65g 0.98 g

Typical values as sold. Contains 2 Servings


From Chilled/Ambient
Microwave ovens vary: refer to handbook Empty contents into a microwavable dish, cover with film and pierce once. Place the dish on a microwavable plate in the centre of the microwave. Heat on full power for time shown. Stir half way through cooking time, re-cover and continue cooking. Leave to stand for 1 minute. Check food is piping hot. If not heat for further brief period. Do not reheat once cooled. (800W: 3 minutes, 900W: 2.5 minutes, 1000W: 2 minutes)


From Chilled/Ambient
Empty contents into a saucepan. Heat gently over a moderate heat for 5 minutes, stirring frequently. Do not allow to boil. Leave to stand for 1 minute. Check food is piping hot. If not heat for a further brief period. Do not reheat once cooled (Time 5 minutes)


Component Material Recyclable
header Card Yes
pouch Mixed Material No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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