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Waitrose assorted mini burgers 360g

£4.00 (£11.12 per kg)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

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Pork Burger with Mixed Pepper and Mozzarella

Nutrition

Typical values per 100g per burger
Energy 249  kcal 124  kcal
Energy 1037  kj 518  kj
Protein 19.6  g 9.80  g
Carbohydrate 5.9  g 2.95  g
Sugars 1.8  g 0.90  g
Fat 16.2  g 8.10  g
Saturates 6.5  g 3.25  g
Fibre 0.5  g 0.25  g
Salt 0.88  g 0.44  g
Sodium 0.35  g 0.175  g

Ingredients

Pork (75%), pepper, mozzarella cheese (milk), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), salt, water, basil, parsley, yeast, ground black pepper, preservative sodium metabisulphite, antioxidant sodium ascorbate

Beef burger with onion marmalade

Nutrition

Typical values per 100g per burger
Energy 242  kcal 121  kcal
Energy 1009  kj 505  kj
Protein 19.9  g 9.95  g
Carbohydrate 6.8  g 3.40  g
Sugars 3.9  g 1.95  g
Fat 14.9  g 7.45  g
Saturates 6.4  g 3.20  g
Fibre 0.5  g 0.25  g
Salt 0.83  g 0.41  g
Sodium 0.36  g 0.180  g

Ingredients

Beef (81%), onion, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), red onion, demerara sugar, parsley, salt, red wine, black pepper, preservative sodium metabisulphite and sulphur dioxide, butter (milk), grape must, garlic purée, wine vinegar, gelling agent pectin, antioxidant sodium ascorbate, yeast, lemon juice from concentrate, thyme

Lamb burger with pea and mint

Nutrition

Typical values per 100g per burger
Energy 191  kcal 96  kcal
Energy 800  kj 400  kj
Protein 18.5  g 9.25  g
Carbohydrate 6.7  g 3.35  g
Sugars 1.7  g 0.85  g
Fat 9.6  g 4.80  g
Saturates 4.9  g 2.45  g
Fibre 2.1  g 1.05  g
Salt 0.90  g 0.45  g
Sodium 0.33  g 0.165  g

Ingredients

Lamb (74%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), mint, peas, shallot, water, salt, black pepper, preservative sodium metabisulphite, antioxidant sodium ascorbate, yeast

Preparation & Storage

Preparation

  • Preparation: Wash hands, all surfaces and utensils after touching raw meat.

Storage

Keep refrigerated below 5°C. Once opened, consume within 2 days. Do not exceed use by date. For use by date see front of pack. Packaged in a protective atmosphere. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: do not refreeze once defrosted.

Recycling

Component Material Recyclable
film Polyethylene No
sleeve Cardboard Yes
tray Plastic - Other No

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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