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Orange, Ginger & Star Anise Glazed Dry Cured Ham

£2.59 per 100g (£25.90 per kg)

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Product Summary

Free range dry cured and cooked ham on the bone, prepared with ground ginger and decorated with orange slices and star anise, then roasted with an orange, cardamom and ginger glaze

Ingredients

Pork, ORANGE SLICES (6%) (oranges, antioxidants citric acid and ascorbic acid, preservatives sodium metabisulphite and potassium sorbate), salt, ground ginger (2%), demerara sugar, sugar, wheat glucose syrup, Clementine juice concentrate, orange zest, star anise (0.2%), ginger pur�e, orange juice, chopped ginger, cornflour, antioxidants sodium ascorbate, sodium nitrite, cardamom, gelling agent pectin

Prepared with 107g of pork per 100g of product. Moisture is lost during cooking and roasting.

Nutrition

Typical values per 100g per 100g serving
Energy 623kj 0 kj
Energy 148kcal 0 kcal
Fat 5.0g 0.0 g
Of which
- Saturates 1.6g 0.0 g
Carbohydrate 1.7g 0.0 g
Of which
- Sugars 1.5g 0.0 g
Fibre 0.5g 0.0 g
Protein 23.8g 0.0 g
Salt 2.11g

Typical values as sold

Recycling

Component Material Recyclable
bag Mixed Material No
bone guard Plastic - LDPE No
label-glued Paper & card Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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