Cooks' Ingredients Sweet Potato and Coconut Soup Mix
£1.50 (37.5p per 100g)
A mix of sweet potato, carrot, onion and coconut squares with garlic puree, ginger puree, red chilli and coriander.
Sweet potato (47%), carrot, onion, garlic purée, ginger purée, red chilli, COCONUT (1.5%) (sulphur dioxide), coriander
|Typical values||per 100g||per 1/4 pack|
|- Saturates||3.0g||3.0 g|
|- Sugars||5.4g||5.4 g|
Typical values as sold. Contains 4 Servings
To Cook: Heat 1 dessert spoon of oil in a sauce pan. Add contents of the pack sauté for 5 minutes. Add 1 stock cube and 500ml of water. Bring to boil, reduce heat and simmer for 15 minutes. To serve, add a swirl of cream and some chopped fresh coriander. (Time 20 mins)
|film||Plastic - PP||No|
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