Aunt Bessie's Chunky Roasting Vegetables 500g

£1.79 (£3.58 per kg)



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Product Summary

Carrot, Parsnip, Sweet Potato and Red Onion in an Oil and Herb Glaze


Carrot (30%), Parsnip (29%), Sweet Potato (22%), Red Onion (14%), Sunflower Oil, Mixed Herbs (Red Onion, Parsley, Basil, Garlic Sprouts, Thyme, Oregano)


Typical values Per 100g (as sold) Per 1/4 pack (125g)* (oven cooked)
Energy 321kJ 664 kJ
Energy 77kcal 160 kcal
Fat 4.2g 9.1 g
Of which
- Saturates <0.5g 1.0 g
Carbohydrate 7.5g 15 g
Of which
- Sugars 4.9g 9.9 g
Fibre 3.0g 5.6 g
Protein 0.8g 1.6 g
Salt 0.06g 0.13 g

. *This pack contains 4 servings

Oven Cook

From Frozen
Whole packet of Roasting Vegetable Mix.Pre-heat oven. Place a baking tray in the oven for 2-3 minutes. Remove packaging and pour vegetables evenly over the hot baking tray. Place on the centre shelf of the oven and cook for 35-40 minutes. Turn product occasionally to ensure an even cook.Ensure product is piping hot before serving. Serve immediately.For fan assisted and miniature ovens refer to the manufacturer's handbook for guidelines.220°C/425°F/Gas 7 35-40 minutes.

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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