Cooking Sauce Sri Lankan Coconut Curry
Water, Tomatoes (9%), Onion (9%), Coconut Milk (6%), Fried Onions (Onion, Rapeseed Oil), Modified Maize Starch, Creamed Coconut (3%) (contains Sulphites), Garlic Purée, Ginger Purée, Spices (contains Mustard), Red Chilli Purée, Rapeseed Oil, Concentrated Lemon Juice (contains Sulphites), Salt, Sugar, Tamarind Concentrate, Potato Starch, Fenugreek Leaf
Allergy Advice: For allergens, see ingredients in bold
|Typical values||Per 100g as sold||Per 1/4 jar portion (105g) as sold|
|- Saturates||2.7g||2.8 g|
|- Sugars||1.9g||2.0 g|
. This jar contains approximately 4 portions
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