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Free Range Woodland Pork Shoulder Joint

£8.79 per kg

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label
  • Service counter Service Counter

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Product Summary

Free range pork shoulder

Nutrition

Typical values per 100g
Energy 1078kj
Energy 259kcal
Fat 16.5g
Of which
- Saturates 5.7g
Protein 27.5g
Salt 0.19g

Typical values as sold

Cooking Instructions

General
Cook thoroughly until the juices run clear and there is no pink meat.

Oven Cook

From Chilled/Ambient
Preheat oven. Remove all packaging. Place in a deep roasting tray and cover with foil in the centre of the oven. For the last 30 mins of cooking time remove the foil. Cook thoroughly until the juices run clear and there is no pink meat. Cover with foil and rest for 10-20mins before pulling apart the meat with forks. (Time 60 mins per 500g + 60 mins Oven: 160�C, Fan: 140�C, Gas: Gas Mark gas 2 1/2)

Recycling

Component Material Recyclable
label-glued Paper & card No
pouch Plastic - Other No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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