Cassoulet au Confit De Canard et à la Saucisse de Toulouse 840g

£8.19 (97.5p per 100g)



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Product Summary

Good Causes - Sales of Waitrose Duchy Organic products provide a donation to The Prince of Wales's Charitable Foundation. This year, over £2.5m will be donated to the Foundation, supporting good causes across the UK. Since 2009, you've helped to raise over £17m for initiatives such as the Duchy Future Farming Programme, which helps farmers develop more sustainable farming practices.


White Kidney Beans 32%, Toulouse Sausages 20% (Pork Meat and Fat, Salt, Pepper), Cooked Duck Legs 17%, Gravy (Water, Duck Fat, Salt, Tomato Pur�e, Garlic Pulp (Garlic, Salt), Aromas, Modified Starch, Sugar (Dextrose), Spices, Pork Gelatine, Leek)


Typical values per 100 g
Energy 723kJ
Energy 173kcal
Fat 7.8g
Of which
- Saturates 2.7g
Carbohydrate 13.4g
Of which
- Sugars 0.5g
Protein 10.5g
Salt 0.85g

Oven Cook

From Ambient
Empty the contents of the tin into a large saucepan and gently heat through for 20 minutes, stirring occasionally. You can also heat up in a covered casserole dish in the oven for around 30 minutes. Serve with a simple green salad or green beans cooked and tossed in butter.


Component Material Recyclable
Packing Blank Yes

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