Mini Taster Cake Chocolate Salted Caramel
£5.00 (Serves 1 - 3 people) (7 days notice required)
Our taster cakes can help you decide which cake to choose. The five available choices are covered in white sugar paste icing.
A chocolate sponge with salted caramel buttercream and caramel sauce .
8cm x 5cm
Sugar, rapeseed oil, free range whole egg, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, cocoa mass, modified maize starch, icing sugar, fat reduced cocoa powder, wheat glucose syrup, salt, cocoa powder, butter (milk), milk whey powder, condensed milk, palm oil, APRICOT JAM (wheat glucose-fructose syrup, apricot, acidity regulator sodium citrates, citric acid, gelling agent pectin, sugar), emulsifiers mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, propane-1,2-diol esters of fatty acids, sodium stearoyl-2-lactylate, mono- and diglycerides of fatty acids and soya lecithin, buttermilk, wheat glucose syrup and/or maize glucose syrup, humectant vegetable glycerine, raising agents diphosphates and sodium carbonates, wheat gluten, golden syrup, flavouring, stabiliser tragacanth and agar, gelling agent pectin, sugar syrup, preservative potassium sorbate
|Typical values||per 100g||per portion|
|- Saturates||4.9g||3.7 g|
|- Sugars||57.5g||43.1 g|
Typical values as sold. Contains 3 Servings
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