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Waitrose Chinese Smoky Shredded Chicken 230g

£3.99 (£17.35 per kg)

  • Suitable for freezing Freezable
  • Suitable for microwave Microwaveable
  • Waitrose own label Waitrose own label

Quantity:

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Product Summary

Shredded chicken in a smoky crispy batter, served with sweet chilli sauce

Ingredients

Chicken breast (45%), potato starch, water, sugar, rapeseed oil, barley malt vinegar, cornflour, chopped red chilli, smoked salt, garlic, dried garlic, raising agent sodium hydrogen carbonate and disodium diphosphate, sesame seed oil, black pepper, salt, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), paprika, colour paprika extract, chilli flakes

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold
May also contain nuts and peanuts

Nutrition

Typical values per 100g per 1/2 pack
Energy 1149kj 1322 kj
Energy 274kcal 316 kcal
Fat 12.5g 14.4 g
Of which
- Saturates 1.1g 1.3 g
Carbohydrate 28.5g 32.7 g
Of which
- Sugars 9.8g 11.2 g
Fibre 2.6g 3.0 g
Protein 10.7g 12.3 g
Salt 0.95g 1.09 g

Typical values as prepared. Contains 2 Servings

Cooking Instructions

General
Oven cook chicken strips only.

Oven Cook

From Chilled/Ambient
Preheat oven. Remove all packaging and keep dip pot to one side. Spread chicken strips on a baking tray and place in centre of oven until piping hot. Stand for 1 minute before serving with dip. Microwave the dip separately. Do not reheat once cooled. (Time 12 mins Oven: 190°C, Fan: 170°C, Gas: Gas Mark gas 5)

From Frozen
Preheat oven. Remove all packaging and keep dip pot to one side. Spread chicken strips on a baking tray and place in centre of oven until piping hot. Stand for 1 minute before serving with dip. Microwave the dip separately. Do not reheat once (Time 20-22 mins Oven: 190°C, Fan: 170°C, Gas: Gas Mark gas 5)

Microwave

From Chilled/Ambient
Microwave dip only: Microwave ovens vary: refer to handbook. Remove lid of the dip pot and replace back loosely on top. Place on a microwaveable plate and heat. Stir halfway through. Re-cover and continue heating. Heat until piping hot. Stand for 1 minute. Stir and pour sauce over the chicken strips before serving. Do not reheat once cooled. (800W: 40 secs, 900W: 50 secs, 1000W: 50 secs)

From Frozen
To microwave dip only Microwave ovens vary: refer to handbook. Remove lid of the dip pot and replace back loosely on top. Place on a microwaveable plate and heat. Stir halfway through. Re-cover and continue heating. Heat until piping hot. Stand for 1 minute. Stir and pour sauce over the oven cooked chicken strips before serving. Do not reheat once cooled. (800W: 50 secs, 900W: 1 min 10 secs, 1000W: 1 min 10 secs)

Recycling

Component Material Recyclable
film Plastic - Other Yes
sleeve Card Yes
tray Plastic -PET No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.