Pieminister Fungi Chicken 270g

£3.70 (£13.71 per kg)

Add 2 for £6



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Product Summary

Fungi Chicken A Chicken, Portobello & Chestnut Mushroom Pie


Free Range British Chicken (31%), Wheat Flour (contains Calcium, Iron, Niacin, Thiamine), Mushrooms (13%) (Chestnuts, Portobello, Porcini), Milk, Butter, Double Cream, Onion, White Wine, Sustainable Palm Oil*, Cornflour, Garlic, Salt, Yeast Extract, Sunflower Oil, Free Range Egg, Organic Chicken Powder, Leek, Poppy Seed, Black Pepper, Tomato, Carrot, Rapeseed Oil, Herbs, White Pepper

Allergy Advice: For allergens including Cereals containing Gluten, see ingredients in bold


Typical values per 100g per pie
Energy 859kJ 2319 kJ
Energy 205kcal 554 kcal
Fat 9.4g 25.4 g
Of which
- Saturates 5.7g 15.4 g
Carbohydrate 21.1g 57.0 g
Of which
- Sugars 2.0g 5.4 g
Protein 10.0g 27.0 g
Salt 0.8g 2.2 g

Cooking Instructions

Remove all packaging and place the pie on a baking tray. Put in a pre-heated oven.

Oven Cook

From Frozen
Defrost thoroughly in the refrigerator and then follow instructions for 'From fresh'.

From Chilled
From fresh 180°C, 160°C, fan 350°F, Gas mark 4 for 25 minutes.


Component Material Recyclable
Packing Blank Yes

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