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Waitrose Duchy British Lamb Whole Leg

£9.74 per kg

25% Off was £12.99 per kg

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

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Product Summary

British whole leg of lamb

Nutrition

Typical values per 100g edible portion
Energy 778kj
Energy 187kcal
Fat 12.3g
Of which
- Saturates 5.4g
Protein 19.0g
Salt 0.20g

Typical values as sold

Oven Cook

From Chilled/Ambient
Preheat oven. Remove all packaging. Allow the lamb to rest for 10 minutes to enable the colour to return and any containment odour to disappear. This does not affect the quality of the lamb. Place in a roasting tray in centre of oven. Leave to rest in a warm place 10 minutes before carving. Ensure the surface of the meat is thoroughly cooked. 'Roast' in the FOP box (Time Well done 30 mins/500g+30 mins Medium 25 mins/500g+25 mins Oven: 180°C, Fan: 160°C, Gas: Gas Mark gas 4)

Recycling

Component Material Recyclable
bone guard Mixed Material No
label-glued Paper & card No
pouch Plastic - Other No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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