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Dell' Ugo Goat's Cheese & Beetroot Fiorelli

£3.99 (£14.51 per kg)

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Product Summary

Free range egg pasta filled with goats' cheese and beetroot with a mint butter.

Ingredients

Filling (55%) (Goats' Cheese (Goats' Milk (34%), Mascarpone Cheese (Milk), Beetroot (17%), Beetroot Relish (Beetroot (23%), Red Onion, Sugar, Tomato, Red Wine Vinegar (Sulphites), Honey, Bramley Apple, Pomegranate Molasses, Extra Virgin Olive Oil (2.5%), Mint, Fruit Tea Extract (Hibiscus and Rosehip), Ginger Purée, Black Pepper), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Chives, Salt, Yeast), Pasta (36%) (Durum Wheat Semolina, 00 Wheat Flour, Pasteurised Free Range Egg (20%), Water), Butter (9%) (Unsalted Butter (Milk) (92%), Lemon Juice, Mint (2%), Salt)

Allergy Advice: For allergens including Cereals containing Gluten, see ingredients in bold

Nutrition

Typical values as consumed per 100g as consumed per serving
Energy 860kJ 1316 kJ
Energy 205kcal 314 kcal
Fat 9.5g 14.6 g
Of which
- Saturates 6.5g 9.9 g
Carbohydrate 23.5g 36.0 g
Of which
- Sugars 3.0g 4.6 g
Fibre 1.5g 2.2 g
Protein 5.7g 8.7 g
Salt 0.58g 0.88 g

Recycling

Component Material Recyclable
Sleeve Card Yes
Tray Plastic Yes

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