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The Saucy Fish Co. 2 Salmon & Cod Fishcakes 270g

£2.79 (£10.34 per kg)

Add 2 for £5

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Product Summary

2 Salmon & Cod Fishcakes with a Heavenly Hollandaise Centre

Ingredients

Salmon (Salmo Salar) (Fish) (19%), Potato, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cod (Gadus Morhua) (Fish) (15%), Rapeseed Oil, Water, Milk, Dried Potato, Onion, Wheat Starch, Double Cream (Milk), Unsalted Butter (Milk), Parsley, Shallot, Salt, Cornflour, White Wine, Lemon Juice, White Wine Vinegar, Sunflower Oil, Black Pepper, Pasteurised Free Range Egg Yolk, Sea Salt, Fish Gelatine, Yeast, Colour (Paprika Extract), Rice Flour, Dijon Mustard (Water, Mustard Seed, Spirit Vinegar, Salt), Turmeric, White Pepper

Allergy Advice: For allergens including Cereals containing Gluten see ingredients in bold

Nutrition

Typical values Per 100g cooked contains
Energy 781kJ
Energy 186kcal
Fat 7.8g
Of which
- Saturates 1.7g
Carbohydrate 16.7g
Of which
- Sugars 1.9g
Fibre 1.8g
Protein 11.4g
Salt 0.9g

Cooking Instructions

General
Check fishcakes are piping hot before serving.Handle with care.Not suitable for microwave cooking.

Oven Cook

From Chilled
To cook:Gently remove the fishcakesfrom the tray and place on a preheated baking tray in the middle of a preheated oven. Use these instructions as a guide.Fan Oven: 200°C for 20 mins.Conventional oven: 220°C/Gas mark 7 for 20 mins.

From Frozen
To cook:Gently remove the fishcakes from the tray and place on a preheated baking tray in the middle of a preheated oven. Use these instructions as a guide.Fan Oven: 200°C for 20 mins.Conventional oven: 220°C/Gas mark 7 for 30 mins.

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

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