Pink Ombre 3 Tier
£359.00 (Serves 90 - 100 people) (35 days notice required)
This unique 3 tier cake is covered in royal sugar paste icing and expertly hand decorated to create a stunning pink ombre effect.
Filling: Golden sponge with raspberry jam and vanilla buttercream.
Overall Height - 42.5cm Width (including base) 33cm
Sugar, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg, butter (milk), palm oil, rapeseed oil, humectant vegetable glycerine, wheat and maize glucose syrup, skimmed milk solids, rice flour, raising agents diphosphates and sodium carbonates, dried free range egg white, emulsifiers mono- and diglycerides of fatty acids and polyglycerol esters of fatty acids, salt, flavouring, stabilisers tragacanth, colours carmines and beetroot red, preservative potassium sorbate
|Typical values||per 100g||per serving|
|- Saturates||6.1g||4.9 g|
|- Sugars||57.1g||45.7 g|
Typical values as sold. Contains 90-100 Servings
|divider||Plastic - Other||No|
|label-glued||Paper & card||No|
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