Waitrose 1 Pain Au Chocolat each


  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label



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Product Summary

Butter pastry with Belgian chocolate.


Wheat flour, CHOCOLATE (28%) (sugar, cocoa mass, cocoa butter, emulsifier soya lecithin, vanilla flavouring), butter (milk) (16%), pasteurised free range egg, water, sugar, yeast, salt, stabilisers xanthan gum, guar gum and triethyl citrate

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold
May also contain nuts, peanuts and sesame


Typical values per 100g per pastry
Energy 1734kj 1214 kj
Energy 415kcal 290 kcal
Fat 22.1g 15.5 g
Of which
- Saturates 13.5g 9.5 g
Carbohydrate 45.8g 32.1 g
Of which
- Sugars 20.0g 14.0 g
Fibre 3.8g 2.7 g
Protein 6.3g 4.4 g
Salt 0.57g 0.40 g

Typical values. Contains 10 Servings

Oven Cook

From Frozen
Refresh from frozen in the ovens as shown below, set at the correct oven parameters: Double D oven at 160°C for 5minutes Huono oven at 160°C for 5minutes Eloma oven at 160°C for 6minutes Cook from frozen. Once cooked, leave to cool on grid ( (Time 5 - 6 minutes Oven: 160°C, Gas: Gas Mark gas 2 1/2)


Component Material Recyclable
liner Plastic - Other No

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