Lee Kum Kee hoisin sauce 210g

£1.80 (85.7p per 100g)

Brand Price Match - Checked 26/11/2014



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Typical values Per 100 g Per portion (42 g)
Energy 967kJ 406 kJ
Energy 228kcal 96 kcal
Fat 1.3g 0.6 g
Of which
- Saturates 0.5< g 0.5 < g
Carbohydrate 52.5g 22.1 g
Of which
- Sugars 48.1g 20.2 g
Protein 1.2g 0.5 g
Salt 6.6g 2.8 g

Preparation & Storage


  • Create: Sticky Hoisin Spare Ribs (Serves 2) Marinate 500g spare ribs for 15 mins in 3 tbsp Hoisin Sauce and 1 tbsp Lee Kum Kee Double Deluxe Soy Sauce. Oven cook for 20 mins at 200c/gas 6. Brush with a further 1 tbsp Hoisin Sauce and cook for a further 5 mins or until cooked through.


Refrigerate after opening, use within 2 weeks and before the expiry date.


Component Material Recyclable
Pack Glass Yes

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