Seachill 2 Lightly Dusted Scottish Haddock Fillets
£4.00 (£12.91 per kg)
Skinless, boneless haddock (Melanogrammus Aeglefinus) fillets lightly coated in seasoned crumb.
Haddock (Fish) (78%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Durum Wheat Semolina, Water, Rice Flour, Wheat Starch, Dried Skimmed Milk, Wheat Gluten, Salt, Black Pepper, Parsley, Black Pepper Extract, Colour (Paprika Extract), Yeast
Allergy Advice: Forallergens, including Cereals containing Gluten see ingredients in bold
|Typical values||Per 100g cooked contains|
. Contains 2 portions
Cooking appliances may vary, use these instructions as a guide.Check fish is piping hot before serving.Not suitable for microwave cooking.
Preheat oven. Remove the fish from the tray and place on a preheated baking tray in the middle of the oven.220°C / Fan 200°C / Gas 7 for 25-30 mins
Preheat oven. Remove the fish from the tray and place on a preheated baking tray in the middle of the oven.220°C / Fan 200°C / Gas 7 for 20 mins
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