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Balloon Birthday sponge cake each

£10.00

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Product Summary

A golden sponge cake raspberry jam and buttercream, covered in icing, with sugar paste decorations

Ingredients

Sugar, Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Rapeseed Oil, Glucose - Fructose Syrup, Pasteurised Free Range Egg, Glucose Syrup, Butter (Milk), Emulsifiers: Lactic Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono-and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Sodium Stearoyl-2-Lactate, Palm Oil, Humectant: Vegetable Glycerine, Raising Agents: Diphosphates, Sodium Carbonates, Salt, Apricots, Colour: Curcumin, Beetroot Red, Paprika, Iron Oxide, Titanium Dioxide, Stabiliser: Tragacanth, Xanthan Gum, Concentrate: Raspberry Puree, Whey Powder (Milk), Invert Sugar, Sucrose Syrup, Dextrose, Preservative: Potassium Sorbate, Flavouring, Spirulina, Citric Acid, Gelling Agent: Pectin, Dried Free Range Egg Albumen, Acidity Regulator: Sodium Citrate, Glazing Agent: Shellac

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold

Nutrition

Typical values (per 100g):
Energy 1649kJ
Energy 394kcal
Fat 10.6g
Of which
- Saturates 3.1g
Carbohydrate 73.0g
Of which
- Sugars 59.7g
Protein 1.9g
Salt 0.4g

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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