Jammie Dodger Celebration Cake
Moist golden sponge with a layer of raspberry jam covered and decorated with soft icing, sprayed with caramelised sugar syrup and finished with raspberry jam.
Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Glucose-Fructose Syrup, Pasteurised Egg, Rapeseed Oil, Raspberry Puree, Glucose Syrup, Water, Palm Oil, Humectant (Glycerine), Maize Starch, Raising Agents (Diphosphates, Sodium Bicarbonate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Gelling Agent (Pectin), Preservative (Potassium Sorbate), Salt, Caramelised Sugar Syrup, Stabiliser (Tragacanth), Acidity Regulator (Citric Acid), Flavouring, Colours (Anthocyanin, Lutein, Vegetable Carbon), Dried Egg White, Raspberry Jam 15%
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
|Typical values||Per 100g||Approx per 1/14 (52g)|
|- Saturates||2.1g||1.1 g|
|- Sugars||57.9g||30.1 g|
Reference Intake*. This cake provides approx. 14 servings
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