Waitrose Extra Virgin Oil & Garlic Flatbread
£1.99 (£1.21 per 100g)
Flatbread topped with extra virgin olive oil (9%), garlic and parsley.
Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, extra virgin olive oil (9%), durum wheat semolina, roasted garlic (3%), flat leaf parsley, skimmed milk powder, garlic purée (2%), malted wheat flour, sugar, salt, yeast, yeast powder, lemon juice from concentrate
|Typical values||per 100g||per 1/4|
|- Saturates||1.3g||0.5 g|
|- Sugars||6.0g||2.4 g|
Typical values as sold. Contains 4 Servings
Preheat oven. Remove all packaging. Place directly on the middle oven shelf. (Time 12-13 minutes. Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)
Preheat oven. Remove all packaging. Place directly on the middle oven shelf. (Time 8-10 minutes Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)
|film||Plastic - PP||No|
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