Salted Caramel Mousse with Pecan Nuts and Caramel Sauce
Salted Caramel Mousse with Pecan Nuts (88.8%) ^Skimmed Milk, Cream (from Milk), Salted Caramel Butter 9.0% (Glucose Syrup, Sweetened Condensed Milk, Sugar, Salted Butter (from Milk), Cream (from Milk), Salt of Guérande 0.4%, Water), Water, Skimmed Milk Powder, Sugar, Roasted Pecan Nuts (3.1%) Cocoa Butter, Colour: Plain Caramel, Emulsifier E471, E472b, Beef Gelatine, Flavouring, Modified Maize Starch, Stabiliser: Xanthan Gum, Guar Gum, Locust Bean Gum], Caramel Sauce 11.2% ^Caramel, Sugar, Concentrated Milk, Glucose-Fructose Syrup, Butter (from Milk), Modified Maize Starch, Colour: Caustic Sulfite Caramel, Flavouring, Salt, Concentrated Lemon Juice, Stabilisers: Carrageenan, Xanthan Gum, Emulsifier: Mono-and Diglycerides of Fatty Acids]
|Typical values||Per 100 g||Per Serving|
|- Saturates||6.5g||3.7 g|
|- Sugars||18.1g||10.3 g|
%RI*. *Reference Intake of an average adult (8400kJ/ 2000kcal), Pack contains 3 servings
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