Milk chocolate (62%) with a rice centre (17%) in a sugar shell.
Sugar, Cocoa Mass, Rice Flour (11%), Skimmed Milk Powder, Cocoa Butter, Palm Kernel Fat, Lactose, Palm Fat, Milk Fat, Shea Fat, Salt, Barley Malt Extract, Colours (E100, Carmine, E133, E160a, E160e, E171), Glucose Syrup, Starch, Emulsifier (Soya Lecithin), Dextrin, Dextrose, Glazing Agent (Carnauba Wax), Flavourings, Palm Kernel Oil, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter
|Typical values||/ 100g||/ 42.6g (%*)|
|- Saturates||15.4g||6.6 g|
|- Sugars||55.2g||23.5 g|
. *Reference intake of an average adult (8 400 kJ/2 000 kcal)
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