Waitrose Flamegrilled Mini Fillets
£3.99 (£2.28 per 100g)
Chicken mini breast fillets seasoned, cooked and seared
Chicken breast, rice flour, potato starch, cornflour, salt, sugar, rapeseed oil
Prepared from 101g of raw chicken per 100g of finished product. Moisture is lost during cooking.
|Typical values||per 100g edible portion||per 1/2 pack|
|- Saturates||0.3g||0.2 g|
|- Sugars||0.2g||0.1 g|
Typical values as sold. Contains 2 Servings
Preparation: To serve cold: remove from refrigerator 20 minutes before serving. To serve hot: microwave or heat in oven.
Preheat oven. Remove all packaging. Place chicken on a baking tray, cover with foil and heat in centre of the oven. (Time 12-15 mins Oven: 190°C, Fan: 170°C, Gas: Gas Mark gas 5)
Microwave ovens vary: refer to handbook. Pierce film and place tray on a microwaveable plate. Heat on full power. Stand for 1 minute before serving. (800W: 2 minutes, 900W: 1 1/2 minutes, 1000W: 1 1/2 minutes)
|film||Plastic - PP||No|
|label-glued||Paper & card||No|
|tray||Plastic - PP||No|
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