Waitrose Easy To Cook butterflied pork shoulder with honey, garlic & rosemary 500g

£5.99 (£11.98 per kg)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label



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Product Summary

Butterflied pork shoulder with honey, garlic & rosemary, made with prime British pork from pigs born outdoors and reared in airy, straw-bedded barns. Tender and juicy in 80 mins.


Pork shoulder (84%), water, honey, sunflower oil, parsley, rosemary, garlic pur�e, lemon juice, salt, mustard seeds, cornflour, spirit vinegar, black pepper, fennel seeds, acidity regulator citric acid

Allergy Advice:
For allergens see ingredients in bold


Typical values per 100g per 1/3 pack (xxxg)
Energy 930kj 1395 kj
Energy 223kcal 335 kcal
Fat 14.0g 21.0 g
Of which
- Saturates 4.7g 7.1 g
Carbohydrate 2.5g 3.8 g
Of which
- Sugars 2.3g 3.5 g
Fibre 0.1g 0.2 g
Protein 21.7g 32.6 g
Salt 0.50g 0.75 g

Typical values as prepared. Contains 3 Servings

Oven Cook

From Chilled/Ambient
Preheat oven. Remove sleeve and film. Foil pad does not need to be removed as it is oven safe. Place foil tray directly on oven shelf in centre of oven. Cook thoroughly until juices run clear and there is no pink meat. Leave to rest 5 minutes before carving. (Time 60-75 mins Oven: 180�C, Fan: 160�C, Gas: Gas Mark gas 4)


Component Material Recyclable
absorbent pad Mixed Material No
film Polyethylene Terephalate (PET) No
sleeve Cardboard Yes
tray Blank Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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