Waitrose Baking with Caramelised Red Onion Relish 290g

£3.69 (£12.73 per kg)

  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label



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Product Summary

Camembert cheese made with pasteurised cow's milk & red onion relish


Camembert cheese (milk) (86%), CARAMELISED RED ONION RELISH (14%) (sugar, red onion, glucose, water, white wine vinegar, beet sugar, maize starch, muscovado sugar, sunflower oil, salt, cane molasses)

Allergy Advice:
For allergens see ingredients in bold


Typical values per 100g per 30g serving
Energy 1167kj 350 kj
Energy 281kcal 84 kcal
Fat 19.7g 5.9 g
Of which
- Saturates 14.5g 4.3 g
Carbohydrate 9.0g 2.7 g
Of which
- Sugars 6.7g 2.0 g
Fibre 1.4g 0.4 g
Protein 16.0g 4.8 g
Salt 1.43g 0.43 g

Typical values as prepared. Contains 8 Servings

Oven Cook

From Chilled/Ambient
1. Pre-heat oven to 190/170 Fan°C, Gas Mark 5. 2. Remove wrapper and replace Camembert in ceramic dish 3. Place on a baking tray on the middle shelf of the oven. 4. Cook for 20 minutes. 5. Remove from oven, open sachet of relish and spread evenly over the surface of the cheese. 6. Return to the oven for further 10 minutes 7. Serve hot straight from oven (Time 20 minutes plus 10 minutes Oven: 190°C, Fan: 170°C, Gas: Gas Mark gas 5)


Component Material Recyclable
box Card No
dish Ceramic No
label-glued Mixed Material No
sachet Plastic -PET No
wrap Mixed Material No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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