Reduced Carbohydrate Sliced Wholemeal Bread
Water, Wholemeal Flour (Wheat), Wheat Protein, Vegetable Fibre (Inulin), Wheat Fibre, Yeast, Soya Flour, Caramelised Sugar, Wheat Bran, Vegetable Fat (Palm, Rapeseed), Wheatgerm, Salt, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Malted Barley Flour, Emulsifiers: E472e, E481, Flavouring, Preservative: E282, Rye Flour, Dextrose, Flour Treatment Agent: Ascorbic Acid
Allergy Advice: For allergens including Cereals containing Gluten, see ingredients in bold
|Typical values||Per 100g||Per Slice 36g|
|- Saturates||1.3g||0.5 g|
|- Sugars||3.6g||1.3 g|
%RI*. This loaf contains 11 Slices, *Reference intake (RI) of an average adut (8400kJ / 2000kcal)
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