Schär Gluten Free Viennese Biscuits
£1.70 (£1.42 per 100g)
Gluten and wheat free Viennese Biscuits.
Maize Starch, Butter (Milk) 26%, Maize Flour, Sugar, Soya Flour, Glucose Syrup, Salt, Rice Starch, Modified Maize Starch, Raising Agents: (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), Natural Vanilla Flavouring, Citric Acid
Allergy Advice: For allergens, see ingredients in bold
|Typical values||100 g||13 g = 1 Biscuit|
|- Saturates||15g||2,0 g|
|- Sugars||19g||2,5 g|
% RI** per 13 g. **RI = Reference intake of an average adult (8 400kJ/2 000kcal)
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