The Famous Kilmarnock Pie




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Product Summary

Kilmarnock pie


Pastry (Wheat Flour, Water, Margarine (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier (E471) Acidity Regulator (E300), Flavour, Soya Flour, Salt, Meat Filling Beef (32%), Water, Gravy (Wheat Flour, Modified Maize Starch, Salt, Colour (E150), Hydrolised Vegetable Protein, Onion Powder, Cornflour, Yeast Extract, Spice Extract, Herbal Extract ^Celery]), Seasoning (Salt, Pepper, Spices), Glaze (Water, Palm Oil, Rapeseed Oil, Milk Protein, Acidity Regulator (E331), Emulsifier (E475), Dextrose, Colour (E160a))

Allergy Advice: For allergens including Cereals containing Gluten see ingredients in bold


Typical values Per 100g
Energy 1118kJ
Energy 267kcal
Fat 13.3g
Of which
- Saturates 4.5g
Carbohydrate 25.1g
Of which
- Sugars 1.2g
Protein 11.9g
Salt 1.6g

Oven Cook

From Chilled
Remove outer packaging and place on a baking tray in a pre-heated oven (180°C/350°F/Gas Mark 4)For approx 15 minutes ensuring pastry is golden brown.Do not re-heat.

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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