Normandy Apple & Almond Tart


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Product Summary

Contains: Almonds, egg, milk, wheat 1174kJ/279kcal per tart Pastry with Apple and almond crème pâtissière v3


Apples (33%), wheat flour, sugar, pasteurised free range egg, water, concentrated butter (milk), cream (milk), icing sugar, wheat maltodextrin, ground almonds (1%), wheat glucose syrup, maize starch, skimmed milk powder, gelling agent pectin, raising agents diphosphates and sodium carbonates, concentrated lemon juice, cinnamon

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold
May also contain other nuts and peanuts


Typical values per 100g per tart
Energy 1204kj 1174 kj
Energy 287kcal 279 kcal
Fat 10.4g 10.1 g
Of which
- Saturates 6.7g 6.5 g
Carbohydrate 43.4g 42.3 g
Of which
- Sugars 23.4g 22.8 g
Fibre 1.7g 1.6 g
Protein 4.0g 3.9 g
Salt 0.09g 0.09 g

Typical values as prepared. Contains 1 Servings


Component Material Recyclable
tray Paper & card Yes
wrap Plastic - PP No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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