Fitzgeralds 2 Multiseed Baguettes 250g

£1.40 (56p per 100g)

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Product Summary

2 Part Baked Multiseed & Cereal Baguettes


Cereals 59% ^Wheat Flour, Millet, Rye Flour, Oat Flour], Water, Wheat Sourdough, Seeds 3.4% (Brown and Yellow Linseeds, Sunflower Seeds), Yeast, Ethyl-Alcohol, Salt, Wheat Gluten, Malted Wheat Flour, Roasted Malted Barley Flour, Roasted Malted Wheat Flour, Deactivated Yeast, Emulsifier (Mono- and Diglycerides of Fatty Acids), Malted Barley Flour, Malted Barley Extract, Antioxidant: Ascorbic Acid

Allergy Advice: For allergens, including Cereals containing Gluten see ingredients in bold


Typical values Per 100g
Energy 1101kJ
Energy 261kcal
Fat 3.6g
Of which
- Saturates 0.4g
Carbohydrate 46.2g
Of which
- Sugars 2.4g
Fibre 3.2g
Protein 9.3g
Salt 1.0g

. This pack contains 2 baguettes

Oven Cook

From Ambient
1 Preheat oven to 200ºC/Gas Mark 6 and remove packaging.2 Bake directly on oven shelf for 8-10 minutes.3 Allow to cool and enjoy!


Component Material Recyclable
Tray Blank No

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