Waitrose Classic Roast Beef Dinner 390g

£4.50 (£11.54 per kg)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label



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Product Summary

Roast beef in a beef stock and red wine gravy, served with roast potatoes, carrots, peas and a yorkshire pudding


Potato, beef (25%), carrots, peas, water, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), red wine, beef extract, skimmed milk, cornflour, rapeseed oil, pasteurised free range egg, pasteurised free range egg white, yeast extract (barley), tomato purée, salt, beef gelatine, spirit vinegar, tomato paste, sugar, onion, carrot, tamarind extract, black pepper, garlic, ginger, lemon concentrate, clove, chilli


Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold


Typical values per 100g per pack
Energy 462kj 1647 kj
Energy 110kcal 391 kcal
Fat 2.9g 10.2 g
Of which
- Saturates 0.7g 2.5 g
Carbohydrate 10.9g 39.0 g
Of which
- Sugars 2.3g 8.0 g
Fibre 2.5g 9.0 g
Protein 8.8g 31.5 g
Salt 0.40g 1.41 g

Typical values as prepared. Contains 1 Servings

Oven Cook

From Chilled/Ambient
Preheat oven. Remove sleeve. Peel back film over potatoes and place directly on baking tray. Remove Yorkshire pudding and set aside. Pierce film over meat and vegetable compartments in several places and place on baking tray. Place into middle of the oven. After 10 minutes add Yorkshire pudding. Heat until piping hot. Do not reheat once cooled. (Time 20 minutes Oven: 190°C, Fan: 170°C, Gas: Gas Mark gas 5)


From Frozen




Component Material Recyclable
film Plastic - Other No
sleeve Card Yes
tray Plastic -PET Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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