Yorkshire pea, spinach & coriander soup
£2.00 (33.3p per 100g)
The sweetness of peas and tang of spinach leaves are beautifully balanced with just a dash of cream and fresh herbs.
Water, Peas 18%, Potato, Onion, Spinach 9%, Double Cream (Milk), Butter (Milk), Vegetable Stock* (Celery), Mint 0.4%, Coriander 0.4%, Black Pepper, *Vegetable Stock contains: Sea Salt, Starch (Potato), Dried Vegetables (Celery Root, Onion, Garlic, Tomato), Spices (Celery, Turmeric, Black Pepper, Mace, Nutmeg), Herbs (Lovage, Parsley)
Allergy Advice: For allergens see the ingredients in bold.
|Typical values||Per 100g|
. 1 serving = 300g
Remove lid and replace lightly: 750W 5 mins/850W 4 1/2 mins. Stir halfway through heating. Allow to stand for a minute or two. Careful, it's hot!
Heat gently, stirring occasionally until piping hot. Please don't boil.
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